This scrumptious soup is packed with nutritious vegetables. It's the perfect dinner for a cold day. You can simply customize it with your favorite spices.
Here's what you'll require:
* 2 tablespoons of olive oil
* 1 medium-sized onion, diced
* 2 cloves of garlic, pressed
* 4 cups of vegetable broth
* 1 cup of tomato sauce
* half a pound of carrot pieces
half a pound of chopped celery
* half a pound of potatoes, diced
* a pinch of sea salt
* a pinch of peppercorns
Instructions:
In a huge pan, warm the oil over medium heat.
Add the onion and sauté until translucent, about 5 minutes. Stir in the liquid, tomatoes, and vegetables. Bring to a simmer then reduce temperature to low, cover, and stew for 30 minutes, or until the vegetables are cooked through. Season with salt to taste.
Serve hot, topped with your preferred topper, such as sour cream.
Quick and Simple Vegetable Soup That's Simply Delicious
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just slice them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of onion powder
Top your soup with some fresh herbs like cilantro and a dollop of sour cream for a truly satisfying meal. Enjoy!
Easy & Delicious Vegetable Soup
This wholesome vegetable soup is a classic dish that's perfect for any dinner. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a wholesome and delicious meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty here lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure bliss with this vibrant simply delicious vegan vegetable soup. This recipe is packed with fresh vegetables, simmered to perfection in a creamy cashew milk base. It's a warm meal that's perfect for chilly evenings or those days when you're craving something wholesome.
Enjoy it as is, or top it with your favorite garnishes like toasted seeds for an extra burst of flavor.
This stew is incredibly easy to make, even on busy weeknights. Just throw all the ingredients into a pot, cook until tender, and blend until smooth. You'll have a bowl of happiness in no time!
Top-Rated Vegetable Soup Recipe
This delicious vegetable soup is the perfect way to comfort up on a chilly night. It's quick to make and packed with healthy ingredients. You can employ any produce you have on hand, so it's a great way to decrease food spoilage.
Here's/Let's get started!
- Firstly, chop all of your vegetables into tiny chunks
- Next, simmer some fat in a huge pot.
- Cook the produce until they are tender
- Mix some liquid and simmer it to a bubble.
- Simmer the soup to about until the produce are soft
- Season with salt, pepper
Serve your amazing vegetable soup hot and with a dollop of sour cream.
Mama's Secret Vegetable Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with tender vegetables simmered in a hearty broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and noodles. Grandma used to say that the key was to let the soup cook slowly on the stove for hours, allowing all the flavors to blend. The result is a comforting bowl of goodness that's perfect on a cold day.